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Culinary Adventures With Chef Hany Ali

March 28 @ 6:00 pm - 8:00 pm

CULINARY ADVENTURES WITH CHEF HANY ALI

Vienza

Journey to Italy with Executive Chef Hany Ali as he walks you through how to make Chicken Parmigiana with Angel Hair Pasta. This dish encompasses everything we love about Italy in one bite! Tickets: $69 / Europa Table Members $29

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Chef Hany Ali

C’est La Vie